Global Food Tech Consultants
ABOUT US
Consultancy firm providing turnkey project consulting, process improvement, diversification guidance, mergers and acquisitions support, and technical advisory for food processing and agro-based industries across multiple segments (dairy, oil, meat, flour milling, snacks, beverages, grains, spices, confectionery, organic farming, canning and bottling), led by a senior food technologist with 30+ years? industry experience.
Turnover
N/ANumber of Employees
<10Business Type
1. Service ProviderYear of Incorporation
2005Address
741SW5kb3JlLA==Facilities Available
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N/AType of Company
N/ABrand Name
Certification
N/AClients
N/ABusiness Category
1. Food Processing Industry Services2. Consultancy
Experience
| Year | Company | Job Description | PO/WO/Completion Certificate |
|---|---|---|---|
| 29yaw== | FeHBlcmllbmNl | lc2NyaXB0aW9u | On Request |
Our Products
Consultants To Food Industry
Advisory service offering end-to-end consulting support to food processing and agro-based units, covering technology selection, process optimisation, quality and safety systems, and business strategy for new and existing plants.
Food Processing Consultants
Dedicated consulting support for food processing operations, including selection of appropriate technologies, scaling up, productivity improvement, and addressing technical bottlenecks.
Start up Training in Food Proc...
Structured training programmes for food processing startups covering regulatory requirements, basic technology, practical skills, and business planning for entering the food and agro processing sector.
Food Safety Supervisor (Level ...
FSSAI FoSTaC training programme to qualify Food Safety Supervisors (Level 2) in manufacturing/processing, covering food safety regulations, hygiene, GMP, and documentation.
Food Industry Consultants
General food industry consulting support for process improvement, cost reduction, quality enhancement, product development, and troubleshooting across various food segments.
Turn Key Projects
Turnkey consulting for setting up new food industry units, including project feasibility, process design, equipment selection, layout, commissioning, and initial handholding till stable operations.
Process Improvement and Upgrad...
Advisory service to upgrade existing food industries based on new technological developments, improve yields, reduce costs, and modernise processes and equipment.
Edible Nuts Processing & Packi...
Support and guidance for processing and packing of edible nuts (including cashew and other nuts), focusing on process flow, quality, hygiene, and packaging practices.
FSSAI / FoSTaC Trainings and W...
Periodic trainings, workshops and mentoring sessions (including Fast Track Mentoring, Startup Udaan, Food Safety Supervisor programmes) for food and agro-based startups, entrepreneurs, and industry staff.
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